8 Essential Iceland Campervan Rental Kitchen Items for First-Timers
Planning your first trip? Pack these 8 essential Iceland campervan rental kitchen items to cook delicious meals on the road. Read our complete guide to prep now.
Watching the rain sweep across a volcanic black sand beach while waiting for a pot of water to boil is a quintessential Icelandic campervan experience. While rental vans provide the freedom to chase the northern lights or the midnight sun, the basic kitchen kits they come with often fall short when confronting the North Atlantic elements. Upgrading your culinary setup with reliable, high-performance gear turns drafty roadside meal prep into a warm, efficient sanctuary.
Disclosure: This site earns commissions from listed merchants at no cost to you. Thank you!
Preparing for Your First Iceland Campervan Adventure
Navigating Iceland by campervan offers unparalleled flexibility, but the weather requires strict preparation. Atlantic winds can clock over 40 miles per hour, and rain can strike sideways in any season, making outdoor cooking a major challenge. First-timers often underestimate how much time they will spend prepping food inside the cramped quarters of a van or on a tiny pull-out tailgate shelf.
Successful trip planning starts with understanding the physical limitations of campervan living. Storage space is at a premium, meaning bulky gear will quickly become an annoying obstacle during daily transitions from driving mode to sleeping mode. Selecting compact, multi-functional kitchen gear ensures that every item serves a purpose without cluttering your mobile home.
Why Upgrading Your Rental Kitchen Gear Matters
Most campervan rental agencies supply standard, budget-grade kitchen kits that have survived dozens of previous renters. Expect thin-walled aluminum pots that scorch food easily, flimsy plastic cutlery, and dull knives that struggle to cut a tomato, let alone a block of local cheese. When daylight is short and temperatures hover near freezing, struggling with subpar cooking equipment wastes valuable time and fuel.
Bringing or renting premium gear transforms meal prep from a chore into a reliable comfort. High-efficiency stoves cut boiling times in half, saving precious canister fuel, while insulated drinkware keeps your coffee piping hot despite the biting wind. Investing in a few targeted upgrades ensures that breakfast is fast, dinners are thoroughly cooked, and cleanup is finished before the chill sets in.
Camp Stove – MSR PocketRocket 2 Backpacking Stove
Standard rental stoves are often bulky, single-burner tabletop units that struggle in windy conditions and consume massive amounts of space. An ultra-compact, high-output backpacking stove serves as a reliable primary cooker or a crucial secondary burner for quick morning brews when setting up the main camp kitchen is not ideal.
The MSR PocketRocket 2 Backpacking Stove is the industry standard for lightweight, reliable heat. It threads directly onto standard isobutane-propane canisters, which are widely available across Iceland, and boils a liter of water in just 3.5 minutes. The robust pot supports fold down incredibly small, allowing the entire unit to slip into a pocket or nest inside a mug.
- Weight: 2.6 oz (73 g)
- Fuel Type: Isobutane-propane canister
- Boil Time: 3.5 minutes for 1 liter of water
- Packed Dimensions: 2.0 x 1.8 x 3.0 inches
A key practical consideration is that this stove lacks an integrated piezo igniter, so carrying a reliable lighter or flint sparker is mandatory. Because of its focused flame profile, it can create a hot spot in thin-bottomed cookware, requiring active stirring to prevent scorching.
This stove is perfect for travelers who prioritize fast boil times and minimal packing volume. It is not suitable for heavy, large-diameter pots or complex, slow-simmered meals for groups larger than two.
Camp Cookset – GSI Outdoors Pinnacle Dualist HS
Heat water quickly and efficiently with the Pinnacle Dualist HS's hard anodized aluminum heatsink. This compact set includes a spill-resistant bowl/mug, folding foon, and graduations for easy measuring, all nesting in a welded stuff sack that doubles as a wash basin.
To cook efficiently inside or just outside a campervan, a pot must transfer heat rapidly while keeping its packed footprint minimal. A nested cookset eliminates the rattle of loose pots on bumpy gravel roads and organizes your bowls and mugs into a single, cohesive unit.
The GSI Outdoors Pinnacle Dualist HS features a hard-anodized aluminum construction with a high-efficiency heat transmitter welded to the bottom. This heat exchanger reduces boil times and fuel consumption by up to 30 percent, which is critical in chilly Icelandic breezes. The set includes a 1.8-liter pot, two insulated mugs, two bowls, and a sink-welded stuff sack that doubles as a camp sink.
- Material: Hard-anodized aluminum with Teflon Radiance non-stick coating
- Capacity: 1.8 liters
- Included items: Pot, strainer lid, 2 mugs with sipping lids, 2 bowls, storage sack/sink
- Weight: 22.4 oz (635 g)
Be aware that the non-stick coating requires non-metal utensils to prevent scratching and premature wear. Always ensure the folding handle is securely locked into place before lifting a full pot of boiling water.
This cookset is ideal for couples who want a complete, rattling-free dining and cooking solution in one package. It is less suited for solo travelers who want to travel ultra-light, or larger families needing to prepare massive bulk meals.
Insulated Mug – Yeti Rambler 14 oz Camp Mug
Icelandic winds will strip the heat from an open cup of coffee or soup in under two minutes. An insulated camp mug keeps drinks hot from the first sip to the last, even when standing on a windy cliffside watching the ocean swell.
The Yeti Rambler 14 oz Camp Mug is built from kitchen-grade stainless steel with double-wall vacuum insulation. This construction prevents condensation on the outside while protecting hands from hot contents. The durable Duracoat finish resists chipping, and the MagSlider lid provides a splash-resistant barrier while driving down unpaved F-roads.
- Material: 18/8 Stainless Steel
- Capacity: 14 fl. oz.
- Dimensions: 4.0 x 5.0 inches
- Dishwasher Safe: Yes
One drawback is that the wide handle design means this mug will not fit in standard vehicle cup holders. Additionally, while the MagSlider lid is excellent for heat retention and splash prevention, it is not completely leakproof if inverted inside a backpack.
This mug is perfect for those who savor hot coffee or warm stews while sitting outside the van. It is not the right choice for hikers looking to fit a mug into their vehicle’s dashboard drink slots during long drives.
Coffee Maker – AeroPress Go Travel Coffee Press
Instant coffee is a staple of basic rental kits, but it rarely satisfies anyone who appreciates a rich morning brew. A dedicated travel coffee press allows you to brew espresso-style coffee or clean drip-style coffee without electricity or bulky gear.
The AeroPress Go Travel Coffee Press is specifically engineered for life on the move, nesting neatly inside its own drinking mug. It utilizes a rapid, total-immersion brewing process that extracts rich flavor without acidity or bitterness. Clean-up takes seconds: simply press the plunger to eject the spent coffee “puck” directly into a trash bin, leaving no messy grounds to rinse out in the van’s limited water supply.
- Capacity: 1-3 cups per press
- Packed Dimensions: 4.6 x 3.6 x 3.6 inches
- Weight: 11.5 oz (326 g)
- Inclusions: Mug with lid, plunger, chamber, filter holder, scoop, stirrer, paper filters
This system requires paper micro-filters or a reusable metal mesh filter to operate. Users must pack out the used filters and grounds, making a sealable trash bag essential inside the van to keep odors contained.
This is the ultimate tool for coffee enthusiasts who refuse to compromise on quality while living on the road. It is not ideal for those who prefer to brew massive carafes of coffee for a large group all at once.
Pocket Knife – Opinel No. 08 Stainless Steel
Rental van knives are notoriously dull and poorly balanced, making simple prep work like slicing hard salami, cutting bread, or dicing vegetables frustrating. A sharp, compact pocket knife provides a dependable cutting edge for both food prep and general camp utility tasks.
The Opinel No. 08 Stainless Steel features a classic design that has remained virtually unchanged for over a century. The Sandvik 12C27 modified stainless steel blade is highly corrosion-resistant—critical in Iceland’s damp climate—and holds an exceptionally sharp edge. Its patented Virobloc safety ring locks the blade securely in both the open and closed positions, ensuring safe operation during heavy use.
- Blade Length: 3.25 inches
- Blade Material: Sandvik 12C27 stainless steel
- Handle Material: Beechwood
- Locking Mechanism: Virobloc safety ring
While the stainless steel blade requires minimal maintenance, the beechwood handle can swell slightly if exposed to prolonged moisture, making the blade harder to open. Keep the handle dry and oil the pivot occasionally to prevent stiffening.
This knife is perfect for travelers who want an elegant, ultralight, and highly effective slicing tool for roadside picnics. It is not designed for heavy-duty camp tasks like wood batoning or opening metal cans.
Food Storage – Stasher Reusable Silicone Bags
Once food packaging is opened, storing leftovers or half-used ingredients in a rattling campervan fridge can lead to messy spills and wasted food. Single-use plastic bags generate unnecessary waste that must be carried to disposal points, making reusable, leakproof containers a far superior choice.
Stasher Reusable Silicone Bags are made from food-grade platinum silicone and feature a patented Pinch-Loc seal that prevents leaks. They can withstand temperatures ranging from freezing to boiling, allowing you to store soup, marinate meat, or even reheat leftovers in a pot of hot water. Their flexible, flat profile saves immense space inside compact 12-volt campervan refrigerators.
- Material: 100% pure platinum silicone
- Sizes recommended: Sandwich (15 fl. oz.) and Half-Gallon (64 fl. oz.)
- Temperature range: Safe up to 425°F (218°C)
- Cleaning: Dishwasher safe, or easy to hand-wash with warm water
Washing these bags by hand inside a campervan requires care to ensure the corners are completely clean of food residue. Prop them open over a cup or peg to dry thoroughly before sealing them away for storage.
These bags are essential for organized travelers who want to eliminate single-use plastics and optimize their small fridge space. They are not suitable for those who prefer rigid containers for protecting delicate foods, like soft berries, from being crushed.
Pack Towel – PackTowl Personal Quick-Dry Towel
Drying dishes, wiping down damp campervan tables, and cleaning up condensation require a highly absorbent towel that dries rapidly. Standard cotton towels stay damp for hours in cool, humid environments, leading to musty smells inside the vehicle’s tight living quarters.
The PackTowl Personal Quick-Dry Towel is crafted from a soft, microfiber blend that absorbs four times its weight in water. It wrings out almost completely dry, allowing you to use it repeatedly throughout the day without leaving damp spots. The fabric is treated with Polygiene odor control to prevent the buildup of bacteria and musty smells during long stretches between laundromats.
- Material: 85% Polyester, 15% Nylon microfiber
- Dry Time: 70% faster than cotton
- Sizes recommended: Face (10 x 14 in) for dishes; Hand (16.5 x 36 in) for general cleanup
- Attachment: Hang loop with snap for easy air-drying
Avoid using fabric softener when washing these towels, as it coats the microfibers and reduces their water absorption capacity. Always hang the towel to dry using the integrated snap loop, ideally on the van’s grab handles while driving.
This is a must-have for any road-tripper wanting to maintain a clean, dry, and odor-free living space. It is not suitable for those who dislike the unique, slightly grabby texture of microfiber compared to traditional cotton.
Spice Shaker – GSI Outdoors Spice Missile
Icelandic groceries can be expensive, and buying full-sized spice jars for a short road trip is both costly and wasteful. Having a compact, waterproof spice dispenser allows you to elevate simple meals without carrying half your home pantry across international borders.
The GSI Outdoors Spice Missile features a modular, stacking design that keeps six different spices dry and separated in a single ultra-compact unit. The twin-chamber modules screw together securely, and the internal shaker screens rotate to control the flow of each seasoning. Its waterproof construction prevents humidity from clumping your salt, pepper, garlic powder, or chili flakes.
- Material: Copolyester plastic
- Capacity: Six spices in three dual-chamber modules
- Weight: 2.1 oz (60 g)
- Dimensions: 1.5 x 1.5 x 4.0 inches
Refilling the small chambers can be tricky without a tiny funnel or a steady hand. Label the exterior of the chambers if your spices have similar colors to avoid confusing garlic powder with onion salt in low-light conditions.
This shaker is ideal for travelers who want to season their camp meals effectively while saving maximum space. It is not suitable for those who cook complex dishes requiring large quantities of bulky spices.
How to Buy Groceries and Camp Fuel in Iceland
Stocking up on food in Iceland requires a strategic approach to avoid premium tourist prices. The most budget-friendly supermarkets are Bónus and Krónan, which feature distinctive logos and are widely distributed across major towns. Avoid shopping at 24-hour convenience stores or gas station markets for your primary groceries, as prices there can easily double your food budget.
When purchasing camp fuel, understand that isobutane-propane screw-on canisters are the standard for most backpacking stoves. You can buy these canisters at major gas stations like N1, Olís, or OB, as well as outdoor retailers like Elko or Fjallakofinn in Reykjavík. Always check the thread type before purchasing to ensure compatibility with your stove, and remember that flying with camp fuel is strictly illegal, so plan to buy it upon arrival and leave any unused canisters at designated campsite recycling areas.
Essential Rules for Leaving No Trace in Iceland
Iceland’s subarctic ecosystem is incredibly fragile; delicate moss can take decades to recover from a single footprint or misplaced tire. Wild camping in a campervan is illegal across most of the country; you must spend the night at designated campsites. These campsites offer the necessary infrastructure, including toilets, trash disposal, and graywater drains, to handle waste without harming the environment.
When washing dishes, never dump soapy graywater directly onto the ground or into natural water sources. Even biodegradable soap requires soil microbes to break down and will pollute pristine rivers and lakes if poured directly into them. Always use the designated dishwashing sinks at campsites, or pack out your dirty dishwater to dispose of it in a proper utility sink.
Equipping your campervan with reliable, compact kitchen essentials ensures you can focus on the dramatic scenery rather than struggling with cold meals and wet gear. By choosing high-quality tools that stand up to the Icelandic elements, every roadside stop becomes an opportunity to warm up and recharge. Pack smart, respect the delicate landscape, and enjoy the ultimate freedom of the open ring road.
